Paris Brest


This famous French pastry was created in 1910 to commemorate the Paris to Brest cycle race and it’s circular shape is representative of the wheel!

Made with choux pastry and filled with a praline cream and decorated with almonds it is ubiquitous in Patisseries all over France

Perfect as a dessert or afternoon tea pastry


Weight: 85g

Units per case: 20

Cases per layer: 9

Layers per pallet: 13

Cases per pallet: 117


Coming soon